Rapaura Springs Chardonnay

Rapaura Springs Chardonnay

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Barrel fermentation and careful fruit selection has created a wine that is complex, elegant and powerful. Gisborne’s vibrant regional characteristics are truly well expressed on this wine.

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DRY

Residual Sugar (RS)

7.7 g/ℓ

Total Acidity (TA)

3.4 g/ℓ

pH Value

13.9%

Alcohol Percentage

23.4 °Bx

Brix at Harvest

  • "Such a great wine and my goto for a lot of events and gatherings with friends and family."
Floral Aroma 60
Aroma Intensity 80
Fruit Aroma 100
Spicy Aroma 20

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